Maryland State Drink - Milk
In 1998, milk was designated the State drink of Maryland (Chapter 220, Acts of 1998).
Cows, U.S. Naval Academy Dairy Farm, Gambrills, Maryland, June 1999. Photo by Diane P. Frese.
Found primarily in Frederick and Washington counties,
most Maryland milk cows are Holsteins and can be recognized by their large black and white spots. In 1999, Maryland had some 85,000 milk cows throughout the State.
Daily, a single cow can produce up to 8 gallons of milk, consume about 80 pounds of feed, and drink 30 to 40 gallons of water. Milked twice a day, Maryland cows produced 1.365 billion pounds of milk in 1999.
Maryland Manual On-Line, 2001
April 1, 2001
Note: In this past edition of Maryland Manual, some links are to external sites. View the current Manual
© Copyright April 10, 2001 Maryland State Archives